Could the reign of Monsanto’s premier weedkiller finally be coming to an end? One can only hope. There are rising concerns over Roundup’s key ingredient, glyphosate, and it seems as though the EPA may finally be paying attention. Roundup was introduced to the marketplace some 40 years ago, and has been growing in popularity ever […]

A recent article by the editorial board at USA Today has announced, for the first time in USA Today’s illustrious 34 year career as an unbiased purveyor of current events, that a presidential candidate is unfit for the job. The person whom this judgment has been passed on is none other than Donald Trump. This […]

Monsanto, one of the world’s leading producers of foods containing genetically modified organisms, or GMOs, recently announced that they were getting away from the GMO game slightly as they have purchased a new technology from the Broad Institute. This new method, CRISPR, which stands for Clustered Regularly-Interspaced Short Palindromic Repeats, allows scientists to manipulate DNA […]

What do Mark Justh, a retired JP Morgan banker, and Daniel Dolgin, a former Washington D.C. national security and counterterrorism expert have in common? Plenty, and it’s all good. Justh and Dolgin are co-owners of JD Farms, a diversified 1,300 acre organic patch of topsoil nestled in Eaton, New York, situated 230 miles north of the Big Apple. These two gentlemen are also pioneers who […]

Vitamin D is one of the most extensively studied nutrients. Contrary to popular belief, vitamin D is not, well, a vitamin. The body can produce its own vitamin D, so it is technically a hormone. The primary source of vitamin D is sunlight. When skin cells are exposed to sunlight, a molecule in the skin […]

Every time you purchase mass-produced processed “food” from the likes of Kraft, PepsiCo, or Nestle, you’re choosing, whether you realize it or not, to feed your family not only genetically engineered poisons and chemical additives, but also various flavoring agents manufactured using the tissue of aborted human babies. And you thought just your water was […]

Tyson Foods has recalled more than 130,000 pounds of precooked chicken nuggets due to a concern that the product may be “contaminated with hard plastic,” the Department of Agriculture’s Food Safety and Inspection Service announced Tuesday. Article by Lucy Bayly The Class I recall — which indicates the highest level of risk — applies to […]

The economic situation under socialist policies in Venezuela continues to deteriorate, with scores of citizens in the cash-strapped South American country being forced to live off food they find in dumpsters. As reported by Breitbart News, a recent study proves that the country is now on the brink of famine, with an astounding 15 percent […]

A group of public interest organizations has recently released its second annual  report – a report that exposes many fast food industry giants for the frauds that they are. Joined by their environmental, consumer and health concerns, the groups banded together to grade the 25 largest fast food and restaurant chains in the United States. What they […]

Alzheimer’s disease is a devastating illness that affects over 5 million Americans alone. It is also the sixth leading cause of death in America. The Alzheimer’s Association estimates that roughly 1-in-3 senior citizens will die with Alzheimer’s disease, or another form of dementia. It kills more people than breast and prostate cancer combined. While there […]

Due to mounting pressure from informed and (understandably) outraged consumers, retail giant Costco decided to phase out selling chickens that have been treated with shared-use antibiotics. This move comes on the heels of a similar announcement from McDonald’s, which resolved to stop purchasing chickens raised with shared-use antibiotics within two years. Antibiotic Resistant Superbugs Antibiotics, initially, […]

In 2013, the Center for Environmental Health revealed test results that indicated PepsiCo had been hiding something about their eponymous beverage. The popular soft drink was found to contain alarming amounts of  4-Methylimidazole, or 4-MeI for short. 4-MeI is a carcinogenic compound that is formed during the process of making caramel coloring – the ingredient […]

Nearly 1.7 million “new cancer cases” will be diagnosed this year in America, according to estimates from the American Cancer Society.  If that isn’t unsettling enough, the World Health Organization (WHO) predicts cancer rates will skyrocket over the next 20 years. The organization has hypothesized that global cancer incidence will rise by about 70 percent! But, […]

Many people believe that vision loss is an inevitable corollary of age. Consequently, they resort to contact lenses, glasses or worse — surgery. In actuality, many eye problems can be treated from the inside out. Like our other organs, eyes obtain nutrients from the food we eat. What we put into our body affects how […]

In case you’ve never heard of it, carrageenan is a food-processing additive that is exclusively used for binding, emulsifying, and creating texture, especially when used as a fat substitute. It is initially extracted from red seaweed as something without any nutritional or taste value. Degraded carrageenan, when it is processed with acid solutions, is so […]