If you or a family member has been in a hospital as a patient, or visitor, you’ve experienced the cafeteria. The menu is frightening – GMO fed beef burgers with a slab of nitrate bacon, canola oil drenched French fries, sugar laden ice cream and chemical pudding, soy oil fried GMO fed chicken steak, mashed potatoes with glazed gravy or […]

You may already know that your skin is your body’s largest organ, but scientists from Denmark have recently uncovered groundbreaking details of how the skin actually functions. The Dutch researchers found that the functionality, health and vitality of your internal organs is in fact quite dependent on the integrity of your skin. In a collaborative […]

Across the globe, the most commonly prescribed type of drugs are antibiotics. They’re used to successfully treat bacterial infections, but they come with consequences. On an individual level, antibiotics often wipe out all the bacteria present in your gut – even the good bacteria that assist with digestion and help to protect you against illness. […]

Research has now shown that apart from being a well-known source of iron, potassium, phosphorus, calcium, sulfur, and magnesium, beets can also be used as a natural cure for cancer. The cancer-preventing powers of beet may be attributed to the specific combinations and concentrations of  elements found within it. In fact, cancer patients who were given high concentrations of beet root […]

While Berkeley, California may have been the first city to pass a soda tax, the Navajo Nation took their war against sugar and other non-nutritive items one step further. After years of legislative battles, the Navajo Nation became the first to implement a 2% tax on all junk food items and other “low nutritive value” […]

When faced with a difficult diagnosis, where do you turn? It’s clear that western medicine and their white-coated sepulchers posing as physicians have one thing in mind; pharmaceutical pills and big pharma protocols. But one woman, who was told she had an autoimmune disease called multiple sclerosis, decided on a different route. Her story is a powerful […]

Brooke Reid was diagnosed as moderately autistic at the tender age of two. She had no eye contact, rigid play experiences, exhibited signs of obsessive compulsive disorder, was overcome by tantrums and couldn’t communicate socially. Brooke’s parents were both doctors. Her mother, Katherine Reid, Ph.D, is a biochemist. Her journey to help her daughter became a mission that is now assisting millions. […]

Mary Poppins sang cheery songs about that spoonful of sugar. Millions of children took the sweet stuff that helped the medicine go down, right? Only now, it’s the ubiquitous chemical sugar that is trickling down through the esophagus under the guise of thirst-quenching drinks, energy bars, breakfast food and just about anything that comes in a package. What’s […]

Cancer rates are rising and many people are looking to natural prevention as a way of reducing their cancer risks. The serious and unwanted side effects associated with conventional cancer treatments are certainly more than enough to warrant concern over cancer development, and are sure to steer many people towards a path of natural health […]

Vitamin B12, also called cobalamin, is one of eight B vitamins. B vitamins are integral to human health because they serve to help the body convert carbohydrates into energy, or glucose. The usage of protein and fat is also enhanced by B vitamins, making them a necessity for healthy skin, hair, nails, eyes and a healthy […]

Beets are extremely distinctive vegetables. Their bright, red color, slight sweetness and soft, buttery texture either makes people fall in love with them, or turn the other way. Of course, if people knew how incredibly nutrient-rich beets were, perhaps more people would diligently try to include these precious root vegetables in their diet even if […]

Garlic lovers rejoice! New evidence indicates that in addition to being a flavorful staple in many cuisines, garlic can actually help to reduce your risk of developing two common cancers. Researchers have found that eating raw, pulverized garlic on a daily basis can reduce the risk of both colon and lung cancer by up to […]

The many health benefits provided by turmeric are only just beginning to be understood by science, but the things we have learned so far are quite impressive. A 2014 study published by the journal Stem Cell Research & Therapy found that a compound of the yellow-orange root known as “aromatic turmerone” could help to induce and […]

Alzheimer’s disease is a terrifying brain dementia that tears families and loved ones apart. But what if the disease isn’t Alzheimer’s? What if the dementia is really a form of diabetes? And what if a proper organic whole food diet can make the difference? This explosive discovery was made by Dr. Suzanne de la Monte from Rhode Island Hospital. Natural News […]

The occurrence of male breast cancer varies throughout the world. In the UK it accounts for approximately 0.7% of all diagnosed breast cancer. In the USA there is an increasing incidence, especially among black males. Approximately 2190 men were diagnosed in the US in 2010, of those almost a quarter will die from the disease. […]